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The pandemic has yielded numerous key lessons for the cleaning industry, not least the importance of effective cleaning and training.

Cleaning times are the starting point for financial planning and workloading and help to identify efficiencies through increased productivity.

Surface contamination plays an important role in the spread of infections like gastroenteritis, hepatitis, rotavirus, and norovirus

Enhancing cleaning, disinfection, and communication is critically important within real estate at a time when health and safety is top of mind.

The trend has been most notable in office, industrial, and foodservice facilities, finds a GP PRO survey.

Facility managers and maintenance staff must deal with rodents that spread viruses that can cause hantavirus pulmonary syndrome.

Over 1,900 facilities in more than 80 countries have earned accreditation, and another 3,000+ are pursuing it.

Implementing touchless features is among the chief ways of ensuring and communicating hand hygiene.

Businesses are looking to make hygienic upgrades to keep returning employees and visitors safe. But have they considered the washroom? 

The home of the Montreal Canadiens is the latest notable milestone for the program in Canada.

Taiwan's proactivity in revamping its cleaning procedures can serve as a model for Canada going forward.

Large-scale post-secondary campuses hold an almost incomprehensibly wide range of cleaning and maintenance challenges.

Public washrooms have remained popular despite COVID-19, but people are increasingly looking for touchless facilities.

The CDC notes the chances of being infected by COVID-19 by touching contaminated surfaces are "generally less than one in 10,000."

COVID-19 poses a huge challenge for educational facility managers — here are four steps to verify and validate school cleaning programs.

Proper hand hygiene training, heightened cleaning, and access to hygiene products are essential to keeping schools safe.