Restaurant
Design Quarterly
Vibrant and sophisticated glamour
Described as "tropical allure meets cosmopolitan glamour", Earls Kitchen + Bar debuts in Miami Worldcenter.
Design Quarterly
Dramatic, modern and memorable
For this new 3,200-square-foot restaurant in Edmonton, the goal for Box Interior Design was to create a memorable, modern space.
Canadian Facility Management & Design
What to ask foodservice uniform providers
Whether running a fine dining restaurant, quick-service restaurant or foodservice operation, outfitting employees in high-quality uniforms is key.
Canadian Facility Management & Design
Tim Hortons opens first location in China
Tim Hortons opened its first restaurant in Shangai, China today.
REMI Network
Startup transforms restaurants into daytime offices
The founder of Hailo has launched a new app, which turns restaurants only open at night into workspaces during the day.
CondoBusiness
Nobu Toronto to merge condos, hotel and restaurant
Nobu Toronto, a new multi-use development integrating condominium residences, a hotel and a restaurant, is coming to Toronto.




